Resources are things in your restaurant that guests can book themselves for a fee – but that aren't regular tables and aren't scheduled events. Examples: private dining rooms, meeting rooms, bowling lanes, karaoke rooms, billiard tables, shuffleboard, or individual equipment.
How does a resource differ from a table or event?
| Aspect | Table | Event | Resource |
|---|---|---|---|
| What the guest gets | A seat to eat at | A spot at an experience | Access to a physical resource |
| Time model | Flexible (seating duration) | Fixed time for all | Slot-based (30/60/90/120 min) |
| Price model | Guest orders à la carte | Fixed price per person | Fixed price per slot |
| Capacity | Seats per table | Total spots | Max people per slot |
| Who books | Single guest/party | Many different parties | Single party (private use) |
Typical resources in Vendion:
Typical pricing:
| Resource | Capacity | Slot | Price per slot |
|---|---|---|---|
| Private dining large | 12 pers | 120 min | 1 500 SEK |
| Private dining small | 6 pers | 120 min | 800 SEK |
| Meeting room | 8 pers | 60 min | 500 SEK |
| Karaoke VIP | 8 pers | 60 min | 499 SEK |
| Karaoke standard | 6 pers | 60 min | 299 SEK |
| Bowling lane | 6 pers | 60 min | 299 SEK |
| Shuffleboard | 6 pers | 30 min | 150 SEK |
How resources connect to table bookings: A resource booking lands in the same booking system as regular table bookings, just tied to a resource instead of a table. This means:
/admin/reservationer)When should you use a resource instead of an event? Use resource when:
Use event when:
Example combinations:
Admin flow – short version:
/book/:slug?type=resource)Create your first resource – minimal example:
Then go to the Availability tab and add that the room is available Mon–Thu 17:00–22:00 and Fri–Sun 12:00–22:00. The resource is now live on your public booking page.
How resource revenue lands in the system: When the guest books a resource, the booking is saved with:
At arrival the booking is marked Seated and a tab opens in the POS with a pre-filled line item matching the resource fee. The guest then orders normally from the menu. At checkout the guest pays everything together.
Plan your resource portfolio: Before creating resources in the system, do an inventory:
| Question | Why |
|---|---|
| Which physical spaces are bookable? | Private room, bar, terrace? |
| Which activities require booking? | Bowling, billiards, karaoke? |
| How long is each activity on average? | Drives slot duration |
| What's a reasonable price? | Price benchmarking, see the fees article |
| When is it used during the week? | Drives availability |
| Do you need turnaround / cleaning time? | E.g. 15 min between slots |
Turnaround / cleaning breaks: Vendion has no separate "break between slots" setting, but you can build it in by making slots slightly longer than the activity itself. Example: a bowling session is 45 min – set slot duration to 60 min to give 15 min cleaning margin.
Tips for setting up resources efficiently:
Read next:
This feature is part of Vendion Booking.
Curious how it looks in practice? Read more about the product or book a short demo.
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