Self-service kiosk for restaurants. Guests browse the menu, add extras, pay — and sit down. The order is already in the kitchen. No queue. No waiting. Higher average ticket.
Every guest who sees a queue and walks away is lost revenue. Every minute your staff spend taking a simple order could have been spent on service. Express solves both problems.
The Express kiosk has no queue. The guest walks up, taps, pays. Zero wait time — zero lost revenue.
A burger with fries shouldn't require a server. Express handles the simple stuff — staff handles what requires a human.
Without time pressure at the counter, the guest browses the menu at leisure. Extras, drinks, dessert — the average ticket rises.
Attract screen draws the guest in
Dine in or take away
Menu, extras, allergies
Card, contactless, Swish
Order in the kitchen. Guest sits down.
The entire flow: under 60 seconds. No training. No help needed.
When the guest taps "Order," it goes directly to the kitchen KDS screen — exactly like a regular POS order. The kitchen sees it's an Express order and can prioritize. The guest never needs to find staff.
💡 Whether the order comes from stationary POS, mobile POS, QR code, or Express — the kitchen sees the same ticket on the same screen. One system.
A human forgets to ask about extras. A kiosk does it EVERY time. Express always shows upsells, modifiers, and add-ons — at precisely the right moment. No pressure, no stress.
Express has built-in allergen filtering. The guest taps their allergies — and the entire menu is filtered instantly. Only safe dishes are shown. No uncertain questions to the server, no risks.
Express adapts entirely to your restaurant. Dark or light theme, portrait or landscape, custom images and settings per device.
The classic use case. Guests order, pay, and wait. Perfect for high volume and fast turnover. Reduces queue time by up to 50%.
Lunch guests are in a hurry. Express lets them order in 30 seconds without standing in line. More guests per lunch hour = more revenue.
Pop-up kiosk at events. Set up in minutes, handle hundreds of orders in parallel. Perfect for festivals, concerts, and sports events.
Coffee, pastries, sandwiches. Guests order themselves while the barista makes coffee. Faster flow, happier guests, more time for the barista to do what they do best.
Every Express order flows into Analytics++. See sales per kiosk, most popular dishes, conversion rate from attract screen to order, average ticket, and upselling impact. Compare Express to the POS — see which channel delivers the most.
A simple calculation.
Based on 30% average increase and 45 Express orders/day. Your numbers may vary — but the direction is clear.
Book a demo and see how Express increases your average ticket from day one.
No commitment. Switch anytime.